Arnold, L. B.

American dairying

American dairying; : a manual for butter and cheese makers / by L. B. Arnold, A. M. - Rochester : Rural Home Publishing Company, 1876. - XI, 354 p. ; 19 cm.
Lacticínios / Manteiga / Queijo /

CDU 637.1/2

EUGC A/922 RES (Biblioteca Pública Arquivo Regional de Ponta Delgada) - 680