Arnold, L. B.
American dairying
American dairying; : a manual for butter and cheese makers
/ by L. B. Arnold, A. M.
- Rochester : Rural Home Publishing Company, 1876.
- XI, 354 p. ; 19 cm.
Lacticínios / Manteiga / Queijo /
CDU 637.1/2
EUGC A/922 RES (Biblioteca Pública Arquivo Regional de Ponta Delgada) - 680