Cozinha e doçaria para diabéticos
Publication: Lisboa : Everest, 2005Description: 240, [2] p. : il ; 28 cmISBN: 9895003021.SUDOC serial history: : .Subject - Topical Name: Culinária| Current location | Home library | Call number | Copy number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Biblioteca Francisco Lacerda | Biblioteca Francisco Lacerda | 641.5 COZ | BFLA2997 | Available | Encontra-se no depósito | BFLA2997 |
Total holds: 0
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